Quai du Vin News

April 2012

Winemaker's Dinner
We have added a new twist to our Winemaker's Dinners by introducing a different chef(s) for each dinner. Two dinners remaining.

Saturday, April 28, 2012
Chef: Sandy Douglas

Menu: Slovak Theme **ALLERGY ALERT** Lactose & Nuts
Slovak antipasto platter / Chicken noodle soup / Palacsinta (cheese filled crepes in casserole) / Chicken paprikas, cabbage rolls and oven baked cauliflower / Salad & Pierogis / Walnut torte and cookies

Saturday, May 26, 2012
Chefs: Christie Masse & Will Gaynor

Menu: parmesan chips with onion goat cheese mousse / chilled sweet pea soup / Applewood smoked salmon with arugola, dill, sundried tomatoes and caper salsa / wild mushroom arancini with toscani prosciutto rotolo / Braised beef short ribs with herbed polenta, onion confit and spring carrots / Maple walnut torte with sweet gorgonzola cream

Grape Escape Vineyard Run
Sunday, June 10, 2012
Run features a 2.5, 5.0 & 10.0 Km races as well as a kids race. Fun for the whole family. Includes lunch, entertainment and prizes. Early registration discounts available. To register, go to www.runningroom.com or call 519-631-8085.

Music & Memories
Stork Club Revisited
Sunday, June 24, 2012 2:00 pm

Summer Sounds Delicious Events
We have now confirmed our summer list of events. The list of acts will be posted here once confirmed. A Season's Pass for 4 events is $50.00.

Ultimate Tributes
Sunday,July 8, 2012 2:00 pm

Barry Manilow
Beach Boys
Tina Turner
Jerry Lee Lewis
Tom Petty
Fleetwood Mac

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