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Join winemaker Jamie Quai and chef James Meadows in our barrel room as they combine their talents to bring you the ultimate in wine and food pairings in a multi-course dinner.
You will experience numerous pairing combinations as the chef and Jamie walk you through the three hour meal, from start to finish. Each dinner is limited to 32 participants, don't be disappointed, book early.
Saturday, March 21st, 2020
Saturday, April 18th, 2020
Saturday, May 2nd, 2020 SOLD OUT
Hors d'oeuvres at 6:30 pm
$90.00 per person (includes wine, tax and gratuity)
It's never too early to start thinking about Summer. We have our official Summer Sounds Delicious 2020 line up here to help beat those Winter blues.
Motown Memories - Sunday, July 12th, 2020
Jukebox 50's/60's - Sunday, July 26th, 2020
Vintage Rock - Sunday, August 16th, 2020
Early release Season's Passes go on sale December 1st, 2019.